The National Food Hygiene Rating Scheme was brought in by the Food Standards Agency in December 2008 and now runs in all areas of Wales and Northern Ireland, as well as 99% of England. It is designed to ensure that businesses are compliant with food laws and manage their food safety risks.
Those who are able to do this will receive a rating of three, whilst high ratings of four or five will go to businesses who are considered to be managing the risk well. A lapse in scoring criteria can also have a significant effect on your rating. This is why it is so important for employees who are involved in preparing food to have good levels of food hygiene understanding.
This Achieving Food Hygiene Rating Level 5 online course will look at the National Food Hygiene Rating scheme and its scoring criteria. It will explain how each business is assessed by the inspectors as well as looking at what the appeals process will be. It includes information on the Safer Food, Better Business Management system and details the issues surrounding E-coli.
In addition to this, it will also offer some practical advice to help your premises get the best score possible as part of the National Food Hygiene Rating Scheme.
This course is incredibly important for anyone working within the food business as it can help employees to gain an overview of the National Food Hygiene Rating Scheme. It can provide an explanation of how the scheme works and the ways in which it applies to your business.
The Achieving Food Hygiene Rating Level 5 online course is very important as it is approved not only by CPD but also leading industry bodies such as the IOSH, The Institute of Hospitality and IIRSM. It allows you to juggle your training around your work and personal life while still giving you a good understanding of the National Food Hygiene Rating Scheme to enable you to do your job to the best of your ability.
This can help to support any food business in ensuring that they always work to the highest standards of food hygiene in order to protect those that they serve.
